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Cocktails

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  • CLASSIC COCKTAILS

    ÀLAVITA
    Crater Lake gin, St. Germain, Cinzano sweet vermouth, house-made orange bitters. Coupe or Rock. Salute To Life! 

    NEGRONI
    Crater Lake gin, Campari, sweet vermouth. Coupe or Rock.

    WHITE NEGRONI
    Crater Lake gin, Suze, Lillet Blanc. Coupe or Rock.

    ROCKEFELLER
    Bulleit bourbon, house-spiced cinnamon-vanilla syrup, Punt e Mes sweet vermouth, Licor 43, aromatic bitters & The Original Luxardo maraschino cherry. Coupe

    BOULEVARDIER
    Bulleit bourbon, Gran Classico amaro, sweet vermouth. Coupe or Rock.

    SMOKE INFUSION
    Pierre Ferrand cognac, Laird’s Applejack, Bonal, Amaro Nonino, Lorenzo Inga My amaro & bitters. Oak smoked old fashion glass.

    Idaho  BASIL FOAM
    Boise’s Revolution vodka, St. Germain ‘foam,’ white peach purée, basil essence & Prosecco splash. Coupe.

    BEE’S KNEES
    Ransom Old Tom gin, local Ahaus honey, lemon juice & lavender bitters. Rocks.

    IDAHO BLACKBERRY
    Montana’s Trailhead Spirits Great North vodka, St. Germain, blackberry purée, lemon juice & mint. Coupe.

    ZENZERO MARGARITA
    El Jimador tequila, Vida mezcal, fresh ginger juice, lime, agave. Rocks.

    ROCK & RYE
    Bulleit Rye whiskey, lemon, orange, rock sugar, spiced horehound tea. Coupe or Rock.

    ‘ROUND MIDNIGHT
    Carpano Antica Vermouth, Makers Mark, Rothman and Winter Orchard apricot liqueur, Angostura bitters, orange peel. Nick & Nora.

     

  • SEASONAL COCKTAILS

    VELVET PEACH DAIQUIRI
    Flor de Caña aged spiced rum, Velvet Falernum, lime juice, white peach purée.
    Coupe.

    ST. GERMAIN FIZZ
    St. Germain elderflower, Campari, topped with Prosecco and orange essence.
    Rocks in Riesling glass.

    DEAD OFN NIGHT
    Bulleit bourbon, Disaronno, Angostura bitters.
    Coupe.

    SUN & SMOKE
    Bulleit bourbon, Vida mezcal, lemon juice, ginger agave, aromatic bitters.
    Rock.

    SPA WATER
    Hendrick’s gin, lemon juice, cucumber simple, St. Germain, soda splash.
    Hurricane

    BLOOD ORANGE BELLINI 
    Prosecco, blood orange purée. Flute.

 

 

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(208) 780-1100 807 W. Idaho Street Boise, Idaho 83702 VIEW MAP