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CLASSIC COCKTAILS
ÀLAVITA
Crater Lake gin, St. Germain, Cinzano sweet vermouth, house-made orange bitters. Coupe or Rock. Salute To Life!NEGRONI
Crater Lake gin, Campari, sweet vermouth. Coupe or Rock.ROCK & RYE
Bulleit Rye whiskey, lemon, orange, rock sugar, spiced horehound tea. Coupe or Rock.ROCKEFELLER
Bulleit bourbon, house-spiced cinnamon-vanilla syrup, Punt e Mes sweet vermouth, Licor 43, aromatic bitters & The Original Luxardo maraschino cherry. Coupe.BOULEVARDIER
Bulleit bourbon, Gran Classico amaro, sweet vermouth. Coupe or Rock.WHITE NEGRONI
Crater Lake gin, Suze, Lillet Blanc. Coupe or Rock. -
BARREL AGED COCKTAILS
Aged in barrel for 120 days
THE 36TH VOTE MANHATTAN
High West double rye whiskey, sweet vermouth & Angostura bitters. Coupe or Rock. -
COCKTAILS
SMOKE INFUSION
Pierre Ferrand cognac, Laird’s Applejack, Bonal, Amaro Nonino, Lorenzo Inga My amaro & bitters. Oak smoked old fashion glass.IDAHO BLACKBERRY
Montana’s Trailhead Spirits Great North vodka, St. Germain, blackberry purée, lemon juice & mint. Coupe.BEE’S KNEES
Ransom Old Tom gin, local Ahaus honey, lemon juice & lavender bitters. Rocks.BASIL FOAM
Boise’s Revolution vodka, St. Germain ‘foam,’ white peach purée, basil essence & Prosecco splash. Coupe.ZENZERO MARGARITA
El Jimador tequila, Vida mezcal, fresh ginger juice, lime, agave. Rocks.BRAZILIAN SKY
Leblon Cachaça, Applejack, Cointreau, lime, La Posta Malbec float. Rocks.
‘ROUND MIDNIGHT
Carpano Antica Vermouth, Makers Mark, Rothman and Winter Orchard apricot liqueur, Angostura bitters, orange peel. Nick & Nora.BLOOD ORANGE BELLINI
Prosecco, blood orange purée. Flute. -
SEASONAL COCKTAILS
THE WILD HUNT
Appleton rum, house-made ginger molasses, lemon, allspice. Rocks.100 YEAR OLD CIGAR
Appleton rum, Cynar, Benedictine, Lahpoiag, Angostura bitters. Coupe.CAFFÈ IN THE AFTERNOON
El Jimador reposado tequila, espresso, Ancho Reyes, Orgeat. Coupe.STRAWBERRY AMARO COCKTAIL
Averna amaro, Bulleit rye, lemon & mint. Coupe.HOT AMARO TODDY
Amaro Montenegro, Applejack brandy, lemon & honey. Hot coffee glass.THE ROOK
Bulleit bourbon, maple, lemon, mulling spices & ancho chili heated and infused with a siphon. Hot coffee glass.
The Gift of Local
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