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Dessert

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Salted caramel sauce & toffee chocolate pretzel bark


Black pepper marshmallows, salted caramel gelato


Cloverleaf ricotta-mascarpone, orange


Prosecco zabaione, almonds, ginger syrup


Please ask your server for the ‘scoop’


Local vanilla gelato “drowned” in espresso


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(208) 780-1100 807 W. Idaho Street Boise, Idaho 83702 VIEW MAP